To me, the vanilla flavored soy milk overwhelms the taste of the tea. But one drawback of using soy milk as a cow's milk replacement is the comparably low levels of calcium in soy. Unfortified soy milk contains about a quarter of the calcium found in cow's milk.
Soy milk with some ginger is refreshing. Best Soy Milk. And some vegans drink it because they don't want to drink cow milk.

Experiment with different soy milks to find your favorite. I don't especially like drinking soy milk or having it in tea, but grew to love it on cereals etc and will very happily cook with it. It's definately worth trying, you may find you really like it. The decision to add milk or sugar to tea is a matter of personal choice, though there is some debate about what is proper or creates a better tasting cup of tea. My personal favorite is called Silk - it comes in plain, vanilla, chocolate, and specialty flavors like coffee (mmm) and eggnog. Many use them directly in place of dairy milk in cereal, oatmeal, coffee, tea, and smoothies.They can also replace a simple glass of cow’s milk. Silk: Of all the soy milks we tried, this was definitely the least offensive, both in taste and color. Soy milk contains on average 7 grams of protein per 1-cup serving, putting it right on par with cow's milk. Sure, I use it in my tea and coffee regularly. In my experience, you won't taste the difference in coffee as the coffee taste masks that of the soya milk. So many cups of beige liquids. I’ve never been a big milk drinker, but I pour it over cereal or granola, add a splash to black tea, and order the occasional cappuccino. I still use cow milk in some things because almond milk is too sweet even though it has a whole lot less carbs in it. I like the taste of plain or unsweetened soy milk, but not the vanilla, low fat or fat free kinds. I prefer the full fat types because they are creamier. It did score some points for having far more protein than any of the others, but it did contain some added sweetener. In my country, ginger is often added.

Many tea connoisseurs will argue that tea should never include milk or sugar. Hi - Tried the milk in tea last night - was nice. Soya milk can taste weird when you have it for the first time and are used to dairy milk, but you will grow used to it very quickly. First, there are many different brands of soy milk, and they all taste different. How Soy Milk Tastes in Coffee. We conducted a blind taste test of seven different types of milk — including dairy and non-dairy varieties — to see which ultimately tastes the best. It is quite good actually. Many brands do not leave any noticeable aftertaste. Can Soy Milk Make Foam for Coffee? Soy milk’s good stretch is one reason it has been a popular alternative to dairy milk for so long. Does anyone actually like the taste of soy milk? In a small study conducted on 16 healthy women, scientists compared the effects of tea on their vascular system, with tea, water and tea with milk. People can use soy and almond milk in similar ways. Soy milk will be a good substitute for lactose intolerant. There's never an excuse soy milk Some lactose-intolerant folks drink it because they want a milk substitute. They were: organic whole milk, lactose-free 2% milk, organic 1% milk, skim milk, soy milk, almond milk, and oat milk. Several years ago I discovered almond milk, and making the switch from cow’s milk to non-dairy milk felt like a no-brainer. While it has a pretty pronounced soy aftertaste, something like liquid tofu, it kind of grows on you. Soy milk has a smooth and creamy texture with a relatively neutral taste. But no matter what reason you have for drinking soy milk, it is not a valid excuse. Now, I can stomach the bovine stuff, but soy milk tastes much better in my opinion. I preferred it for those roles over dairy even when I was still veggie, not vegan. You won’t find anything that tastes just like cow milk. However tried it in coffee this morning and it tastes alright but seems to have curdled in the coffee - I put the boiling water in first and then the milk- any ideas if I have made it wrong - surely the milk can't be off already - only bought it yesterday and its been in the fridge all night. It masks the unpleasant smell of soybean. Some health-conscious people drink it because they think it is the 'heart-healthy low fat option.' Our Take: Like all soy milk, this had a distinctive flavor and slight aftertaste. In your tea though, you will notice the difference. Almond milk is great for cereal, drinking, adding to sweet recipes. They found that tea relaxes blood vessels (improves flow-mediated dilation), but tea with milk does not.

What I also found is that I started to notice that even fresh dairy milk …